Crop tree release

Crop tree release

My woodlot in Bolton was logged in the 1980s. Through a practice known as “diameter-limit cutting,” all trees above a certain diameter (probably 11 inches or 14 inches) were cut. My land is a good site for growing red and white oak, white and red pine, red spruce and hemlock, but this harvest removed most trees of these species, creating a forest of mostly unhealthy beech and red maple.

Into the woods – Resilience

Into the woods – Resilience

When trying to manage for healthy forests, you must first consider how to gauge forest health. After all, if we don’t know what condition we’re shooting for, it’s hard to know when we’re headed in the right direction. Is a healthy forest, one filled with trees growing quickly and efficiently? Or one without disease? Does it include high-quality wildlife habitat, or should forest health be measured solely on the condition of trees? 

Emerald Ash Borer found in Vermont

Emerald Ash Borer found in Vermont

The Vermont Department of Forests, Parks & Recreation (VTFPR) and the Vermont Agency of Agriculture, Foods & Markets (VAAFM) report that an emerald ash borer (EAB), a destructive forest insect from Asia, has been detected in Vermont. Officials with the USDA Animal & Plant Health and Inspection Service (APHIS) have confirmed the identification of a beetle recently found in northern Orange County, Vermont. The insect was reported through the vtinvasives.org website.

Road Salt and Trees — An Unhealthy Mix

Road Salt and Trees — An Unhealthy Mix

The question of whether we should increase the use of salt on our roads has periodically been a subject of debate in Charlotte. It was an item on the recent February 12 Selectboard agenda. The position of the last tree warden, Larry Hamilton, was to oppose the increased use of salt. I support this position for all the same reasons as previously put forth, summarized here:

Into the Woods: American Beech Profile

Into the Woods: American Beech Profile

Among foresters, American beech (Fagus grandifolia) is a common source of consternation. It is often considered a low-value, low-quality “weed,” outcompeting other tree species and taking over the forest’s understory. Some foresters interested in maintaining diversity, increasing forest health and growing more commercial tree species have adopted special practices just to avoid regenerating beech, including treating cut beech stumps with herbicide. 

Forest Products 101

Forest Products 101

The harvesting of trees is disruptive. Anyone who tells you otherwise is glossing over how thoroughly a disturbance like logging can affect a forest, its growth and fertility. In my mind of the most important thing that foresters do is oversee the harvesting of forest products while looking after the health of the forest and its inhabitants.