Food Shelf News – March 19, 2020
Please know that the Food Shelf is taking precautions to help everyone keep safe. Anyone who has a fever or cough—symptoms that might seem like a cold–should not come to the Wednesday or Thursday distributions. Also, don’t come if you’ve been in contact with anyone who has these symptoms. Instead, call and leave your name and number. You will receive a call back to arrange for food to be delivered. This procedure will help keep families and volunteers safe. Call:425-3252