There’s a new pastry chef in town
Doe, 29, is a native Vermonter who grew up in East Middlebury. Her father has been deputy sheriff of Addison County for more than 30 years, but it was her mother who gave her a jump start in the culinary arts. “I started by bussing tables at the age of 12 at the Waybury Inn,” Doe said. “My mom worked there, and as soon as I could carry a plate she started me bussing.”